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Mardi | |
Mercredi | |
Jeudi | |
Vendredi | |
Samedi | |
Dimanche |
Vérifier avec le marchand |
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Caesar
romaine hearts, bacon, garlic crouton spears, tossed with creamy garlicky dressing
Kitchen Salad
romaine, arugula, kale, spinach, black currants, tomato, carrots, red onion, julienned apple, toasted pepitos drizzled with balsamic maple vinaigrette
Grilled Vegetable
warm grilled seasonal vegetables topped with Macedonian feta and drizzled with balsamic glaze and garlic olive oil
Mittz Chopped Salad
diced tomatoes, arugula, kale, spinach, roasted corn, pearl cous cous, toasted pepitos, fried garbanzo beans, with buttermilk pesto dressing
Crispy Cobb Salad
pulled chicken, avocado, tomatoes, crumbled blue cheese, romaine with poppy seed dressing and topped with a crispy tempura bacon wrapped egg
Roasted Cauliflower Salad
spinach, arugula, apple, pest buttermilk dressing and popcorn barley
Creamy Tomato Parmesan
velvety house made creation with crouton spear
CDaily Creation
ask your server about Chef Daves inspired daily creation
Crispy Chicken & Waffles
handy tossed buttermilk chicken friend crispy on house made waffles with creamy maple mustard
Pulled Chicken Poutine
our house frites topped with pulled chicken, cheese curds, scallions and black pepper Tobasco country gravy
Chilled Prawn Noodle Bowl
butter poached prawns, pickled veggies, Shanghai noodles and sesame vinaigrette
Calamari & Prawns
crispy tempura prawns and calamari drizzled with bang-bang sauce
Bacon Wrapped Dates
sweet dates wrapped in crisp Alderwood smoked bacon drizzled with a balsamic reduction
Chef's Charcuterie Board
chefs choice of cured meats, pickled veggies, terrine spread and bread
Roasted Vegetable Flatbread
housemade flatbread with roasted tomatoes, seasonal veggies and mixed cheese
Short Rib & Caramelized Onion Flat Bread
tender beef short rib, caramelized onions, fresh spinach, fire roasted tomatoes, smoked cheddar and apple butter BBQ sauce
Polenta Fries
house made fries tossed with roasted garlic oil, sea salt and pepper, with asiago aioli
Ravioli
butternut squash, mascarpone with hazelnut brown butter and crispy sage
Moules & Frites
PEI mussels poached with Alderwood smoked bacon, chipotle peppers in your choice of cream or Chardonnay served with our house frites
Roasted Beet Dip
beets, cream cheese, Asiago cheese, kale, green onion, topped with toasted pepitos
Sweet Potato Gnocchi
with apricot brown butter, braised kale and house made Chorizo sausage
Seared Tuna
sesame seared Ahi, ribbons of marinated root vegetables, drizzled with ginger Macadamia butter
Wings
crispy chicken wings coated in our maple brown sugar siracha glaze
Oysters
four fresh shucked oysters served with our house mignonette
Mittz Balls
three house made meatballs with marinara sauce and melted Italian cheese, served with crostinis
ALL BURGERS AND SANDWICHES SERVED WITH YOUR CHOICE OF POMME FRITES, SOUP, KITCHEN SALAD OR CAESAR SALAD
(GLUTEN FREE BREAD AND PASTA AVAILABLE UPON REQUEST)
Grilled Chesse
three cheese blend, house smoked Mittz bacon, roasted tomato and basil on grilled sourdough
Mittz Burger
our signature house blend grilled patty, topped with your choice of blue cheese or smoked cheddar, caramelized onion, arugula, pickled cucumber, onion, house made beer mustard, smoky tomato ketchup and herb aioli on a grilled brioche or whole wheat bun
Haddock Burger
fire spiced or lemon pepper with arugula, tomato, tartar aioli on grilled brioche or whole wheat bunC
Prawn & Avacado Po BoyC
plump, juicy prawns, ripe tomato, butter lettuce, avacado and crisp bacon with creamy cocktail sauce
Pulled Chicken Salad Sandwich
with crisp apple, havarti, onion jam, herb aioli and butter lettuce on toasted sourdough or whole grain ciabatta
Chef Dave's Club
crispy Mittz bacon, buttermilk fried chicken, vine ripened tomato, arugula and honey mustard aioli on grilled brioche bun
Steak & Frites
Black Apron 6 oz striploin grilled with caramelized onions on a garlic toasted brioche served with our house made frites
Meatloaf & Havarti Melt
pan seared house made meatloaf topped with smoky tomato ketchup, sautéed mushrooms, onions and creamy havarti cheese, served open-faced on grilled sourdough
Bahn Mi
roasted pork, pickled veggies, cilantro and Sriracha aioli on a brioche roll
Brisket
slow roasted brisket, arugula and herb aioli on grilled Artisan bread served with Red Collar Dubbel jus for dipping
The Mittzetarian Burger
house made with brown rice, roasted beets and black beans, topped with smoked cheddar, kale, pickled cucumber, onion jam, tomato, smoked tomato ketchup, herb aioli and beer mustard on brioche or whole wheat bun
Prawn Thai Coconut Curry
sautéed prawns topped with housemade Thai green curry sauce on a bed of coconut Jasmine rice and braised kale
Risotto
pulled chicken, roasted corn, arugula pepito pesto, roasted garlic balsamic glaze, and Parmesan cheese
Fusilli Bolognese with Meatballs
fresh Fratelli's fusilli, spicy Italian sausage bolognese and hand rolled meatballs
Spaghetti
fresh Fratelli's spaghetti with prawns, PEI mussels, roasted garlic, fresh herbs, roasted tomatoes and Parmesan cheese; choice of olive oil and garlic butter or lobster cream sauce
Southwest Chicken Bowl
bulger, brown rice, Farro, avocado, roasted corn, black beans, cilantro, romaine lettuce, Jicama and scallions with a spicy cumin lime vinaigrette
Bourbon Pecan Bread Pudding
candied with maple ice cream and candied bacon
Chef Daves Chocolate Mousse
toasted pistachios, raspberry coulis, topped with brûléed raw sugar
Kashas Chocolate Quinoa Cake
chipotle icing, espresso whipped cream and chocolate covered coffee beans
House Made Ice Cream Sandwich
vanilla bean ice cream sandwiched between two house made white chocolate macadamia nut cookies
Lemon Tiramisu
a twist on the classic! tart housemade lemon curd, mascarpone, lady fingers and brandy
Locally Made Sorbet
ask your server for details
House Blend Granola
with fruit and Greek honey yogurt
Mittz Breaky
2 eggs any style, 3 slices of bacon or 2 sausage patties, your choice of smash browns, grilled tomatoes or fruit cup and your choice of sourdough, multigrain or house made biscuits
Sweet Potato Short Rib Hash with Poached Eggs
with your choice of sourdough, multigrain toast or house made biscuits
Bourbon Brioche Pecan French Toast
with berry compote, whipped cream and maple syrup
Breakfast Poutine
house fries, cheese curds, pulled chicken, free-run poached eggs, country gravy and Hollandaise
Goat Cheese and Roasted Vegetable Frittata
with your choice of house made biscuits, smash browns, grilled tomatoes or fruit cup
Pulled Chicken and Chorizo FrittataC
mushrooms, onions and mixed cheese served with your choice of house made biscuits, smash browns, grilled tomatoes or fruit cup
Which Came first
house made biscuit topped with buttermilk fried chicken, two free-run eggs, Mittz bacon, black pepper Tobasco country gravy, served with choice of smash browns, grilled tomatoes or fruit cup
Meatloaf & Eggs
Meatloaf & Eggspan seared meatloaf with house made ketchup and over-easy fried free-run eggs with grilled artisan or house made biscuits and choice of smash browns, grilled tomatoes or fruit cup
Steak & EggsC
Black Apron 6 oz striploin with two free-run eggs, grilled artisan or housemade biscuits and choice of smash browns, grilled tomatoes or fruit cup
Classic Benny
poached eggs, Canadian back bacon on an English muffin topped with house made hollandaise, served your choice of smash browns, grilled tomatoes or a fruit cup
Brisket Benny
free-run poached eggs and brisket on an English muffin topped with housemade choron sauce, served with your choice of smash browns, grilled tomatoes or fruit cup
Roasted Tomato and Braised Kale Benny
free-run poached eggs, roasted tomatoes and braised kale on an English muffin topped with house made hollandaise served with choice of smash browns, grilled tomatoes or fruit cup
Prawn and Pork Belly Benny
free-poached eggs, butter poached prawns, and crispy pork belly on an English muffin topped with house made choron sauce, served with your choice of smash browns, grilled tomatoes or fruit cup
Free-run egg
Bacon or chorizo sausage
Smash browns
Two pieces of toast
Fruit cup
Mittz house smoked bacon
Ducktails
Sparkling wine cocktails made with Baby Duck (yeah that Baby Duck)
C
Mittz
Baby Duck, Muddled grapefruit and grapefruit juice
Classic
Baby Duck and premium orange juice
Strawberry Lemon Basil
Baby Duck, lemon, simple syrup, basil and strawberry
Mittz Caesar
Vodka, Clamato, horseradish, Worcestershire, Tobasco, lemon wedge, Mittz Deli Skewer, rimmed with a blend of sea salt and celery salt
Bloody Mittz
Baileys and Turtle Mountain Coffee
with or without whip
The Craig Cook
Orange juice, cranberry juice, pineapple juice and soda
Mittz Soft Caesar
Clamato, horseradish, Worcestershire, Tobasco, lemon wedge, Mittz Deli Skewer, rimmed with a blend of sea salt and celery salt
Sip Natural Sodas (dry, three curious flavors)
Lavender Lemon Peel, Rosemary Lime or Coriander Orange
Juice
Orange, apple, grapefruit, pineapple or cranberry
Fountain Pop (refillable)
Pepsi, Diet Pepsi, Ginger Ale, Root Beer, Nestea
Locally Roasted Turtle Mountain Coffee
Premium Teas
Ask your server for our flavors
San Pellegrino Sparkling Water 500ml
San Pellegrino Sparkling Water 750ml
Perrier Sprkling Water
DRINKS
Caesar
romaine hearts, bacon, garlic crouton spears, tossed with q
Kitchen Salad
romaine, arugula, kale, spinach, black currants, tomato, carrots, red onion, julienned apple, toasted pepitos drizzled with balsamic maple vinaigrette
Grilled Vegetable
warm grilled seasonal vegetables topped with Macedonian feta and drizzled with balsamic glaze and garlic olive oil
Mittz Chopped Salad
diced tomatoes, arugula, kale, spinach, roasted corn, pearl cous cous, toasted pepitos, fried garbanzo beans, with buttermilk pesto dressing
Crispy Cobb Salad
pulled chicken, avocado, tomatoes, crumbled blue cheese, romaine with poppy seed dressing and topped with a crispy tempura bacon wrapped egg
Roasted Cauliflower Salad
spinach, arugula, apple, pest buttermilk dressing and popcorn barley
Creamy Tomato Parmesan
velvety house made creation with crouton spear
Daily Creation
ask your server about Chef Daves inspired daily creation
Crispy Chicken & Waffles
handy tossed buttermilk chicken fried crispy on house made waffles with creamy maple mustard
Pulled Chicken Poutine
our house frites topped with pulled chicken, cheese curds, scallions and black pepper Tobasco country gravy
Chilled Prawn Noodle Bowl
butter poached prawns, pickled veggies, Shanghai noodles and sesame vinaigrette
Calamari & Prawns
crispy tempura prawns and calamari drizzled with bang-bang sauce
Bacon Wrapped Dates
sweet dates wrapped in crisp Alderwood smoked bacon drizzled with a balsamic reduction
Chef's Charcuterie Board
chefs choice of cured meats, pickled veggies, terrine spread and bread
Roasted Vegetable Flatbread
house made flatbread with roasted tomatoes, seasonal veggies and mixed cheese
Short Rib & Caramelized Onion Flat Bread
tender beef short rib, caramelized onions, fresh spinach, fire roasted tomatoes, smoked cheddar and apple butter BBQ sauce
Polenta Fries
house made fries tossed with roasted garlic oil, sea salt and pepper, with asiago aioli
Ravioli
butternut squash, mascarpone with hazelnut brown butter and crispy sage
Moules & Frites
PEI mussels poached with Alderwood smoked bacon, chipotle peppers in your choice of cream or Chardonnay served with our house frites
Roasted Beet Dip
beets, cream cheese, Asiago cheese, kale, green onion, topped with toasted pepitos
Sweet Potato Gnocchi
with apricot brown butter, braised kale and house made Chorizo sausage
Seared Tuna
sesame seared Ahi, ribbons of marinated root vegetables, drizzled with ginger Macadamia butter
Wings
crispy chicken wings coated in our maple brown sugar siracha glaze
Oysters
four fresh shucked oysters served with our house mignonette
Mittz Balls
three house made meatballs with marinara sauce and melted Italian cheese, served with crostinis
Short Ribsc
braised beef short ribs with Red Collar Dubbel jus, herb mushroom risotto and honey roasted carrots
Hoison Sticky Ribs
crispy pork belly ribs, spicy Shanghai noodles and sauteed garlic snap peas
Mittz Meatloaf
house blended meatloaf with Red Collar Dubbel jus and smoked tomato ketchup with blue cheese smashed potatoes and roasted corn
Tandoori Lamb Shank
slow roasted New Zealand lamb, sweet potato cake, roasted cauliflower and curry Greek yogurt
Peri-Peri Chicken
Spatchocock 1/2 chickent roasted with SPICY!! peri-peri sauce, house cut frites and seasonal fruit coleslaw
Sablefish
herb citrus panko crusted, lobster cream sauce with sweet potato gnocchi and braised kale
Tuna
creole crusted Ahi, ginger Macadamia butter with roasted cauliflower, red pepper and edamame scallion pearl cous cous
Herb Crusted Pickeral
pan seared pickeral lightly crusted with sautéed asparagus, bulger and lemon basil sauce
Bison Ribeye
topped with roasted garlic red wine compound butter, portabello and button mushroom ragout, parmesan roasted brussel sprouts and herb roasted potatoes
Striploin
local Black Apron 8 oz striploin grilled with sautéed asparagus, crispy smashed potatoes with fire roasted tomatoes aand creamy Dijon sauce
Prawn Thai Coconut Curry
sautéed prawns topped with housemade Thai green curry sauce on a bed of coconut Jasmine rice and braised kale
Risotto
pulled chicken, roasted corn, arugula pepito pesto, roasted garlic balsamic glaze and Parmesan cheese
Fusilli Bolognese with Meatballs
fresh Fratelli's fusilli, spicy Italian sausage bolognese and hand rolled meatballs
Spaghetti
fresh Fratelli's spaghetti with prawns, PEI mussels, roasted garlic, fresh herbs, roasted tomatoes and Parmesan cheese; choice of olive oil and garlic butter or lobster cream sauce
Southwest Chicken Bowl
bulger, brown rice, Farro, avocado, roasted corn, black beans, cilantro, romaine lettuce, Jicama and scallions with a spicy cumin lime vinaigrette
Mittz Burger
our signature house blend grilled patty, topped with your choice of blue cheese or smoked cheddar, caramelized onion, arugula, pickled cucumber, onion, house made beer mustard, smoky tomato ketchup and herb aioli on a grilled brioche or whole wheat bun
Bourbon Pecan Bread Pudding
with maple ice cream and candied bacon
Chef Daves Chocolate Mousse
toasted pistachios, raspberry coulis, topped with brûléed raw sugar
Kashas Chocolate Quinoa Cake
chipotle icing, espresso whipped cream and chocolate covered coffee beans
House Made Ice Cream Sandwich
vanilla bean ice cream sandwiched between two house made white chocolate macadamia nut cookies
Lemon Tiramisu
a twist on the classic! tart housemade lemon curd, mascarpone, lady fingers and brandy
Locally Made Sorbet
ask your server for details
Highballs
Mittz Cocktailz
Draft Beer
Select Wines
Calamari & Prawns
Wings
Pulled Chicken Poutine
Pomme Frites
Moules & Frites
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