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Soup of the day
Classic Caesar, maple smoked bacon, shaved parmesan
Baby Burrata with fresh tomatoes, basil
Mesclun greens, tomatoes, cucumber, onion, raspberry balsamic dressing
Arugula, grilled artichokes, shaved parmesan, lemon truffle dressing
Prosciutto, soppressata, parmesan, olives, jardinera, grilled peppers
Lightly dusted fried & grilled calamari with tangy lemon aioli
Spice rubbed beef tenderloin served with shaved parmesan & truffle oil
Crab, Shrimp & Scallop cake, red onion and tomato relish
Phyllo basket filled with exotic mushrooms in cognac cream
(HAND MADE IN-HOUSE)
Garlic/parsley linguini with shrimp, calamari, bay scallops, olives, rapini, tomato salsa
Fresh ricotta gnocchi, wild Boar ragu
With Chicken confit, roasted peppers, caramelized onions, light tomato
Risotto with truffled mushrooms and veal cheeks
Cappelini, mixed mushrooms and truffle oil
All Entrees served with seasonal vegetables & starch
PESCE
Seabass, oven baked, served whole
Pan Seared, salsa Lucia
Grilled jumbo shrimps drizzled with pineapple-habanero sauce
Pan Seared Rainbow Trout, Mediterranean salsa
Grilled Veal Chop au jus
8 oz. Filet mignon with roasted cippolini onions
Crispy roast half chicken with roast garlic sauce
Cornmeal crusted Calfs liver with sautéed onions
Please allow 40 minutes preparation
Parties of 6 or more will automatically be charged an 17% gratuity
Our Private Dining room accommodates up to 30 guests
GROUPON EXEMPTED
Daily Special, choice of soup or salad, entree and dessert
12 oz. AAA T-Bone with sautéed mushrooms
10 oz Bone-in Filet Mignon with sautéed mushrooms
12 oz. AAA Rib-Eye with sautéed mushrooms
Grilled lamb chops with chimichuri sauce
40oz grilled Rib-Eye Bone-in, with 3 sides perfect for 2
Malibu1 rum, hypnotiq, blue curacao & pineapple
Belvedere Martini Dry or Dirty, Twist or Olives
Belvedere Apple Martini
Hennessy Black, Apple Juice & Lime
Campari, Amaretto, Vodka apple, apple juice, lime
Hennessy Black, Espresso & Cola
MENABREA ITALIAN
KROMBACHER
CANADIAN
STELLA
HEINEKEN
BECKS
CORONA
SAUZA BLANCO/SILVER
JOSE CUERVO
JOSE CUERVO 1800
PATRON SILVER
BARON OTTARD VSOP
POLIGNAC X.O
NONINO
SARPA DI POLI
AMARO DI POLI
AMARO AVERNA
ST. REMY VSOP
HENNESSY V.S.
HENNESSY BLACK
HENNESSY V.S.O.P.
HENNESSY X.O
REMY MARTIN X.O.
REMY MARTIN V.S.
REMY MARTIN VSOP
BARON OTTARD VSOP
CHABASSE X.O.
Jamie Brown Pastry Chef
(All made in-house)
CREME BRULEE Classic Vanilla bean with biscotti
TIRAMISU Traditional cookie doused in espresso with mascarpone, cream, Madeira
BREAD PUDDING Warm Nutella bread pudding with banana ice cream
CHOCOLATE TRUFFLE Chocolate truffle orange cake
CHEESECAKE White chocolate cheesecake served with mulled berries
SORBET & ICE CREAM
Selection of sorbet and ice cream
CHEESEPLATE
Assorted cheese with brioche crostini
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