Soup of the day
Stracciatella soup
chicken Broth with egg , garlic & pannigiana
Bruschetta
Homemade Bruchetta mix served on a flate Bread Add Feta or Mozzerella cheese
Garlic Bread
add cheese $2
Sicilian Meatballs
Meatballs , spicy meat sauce & melted Mozzarella cheese
Musels Marinara
Mussels , sherry , basil , onion , tomato & garlic in tomato sauce
Shrimp Diavola
Shrimp , wine , onions , tomatoes & Basil in a spicy tomato sauce
Scallop Laurinello
Scallops , asparagus , egg plant , gargonzola cheese in a cream sauce
Egg plant Parmiagiana
Breaded and Baked with tomato sauce & mozzarella
Mussels La Panna
Mussels , garlic , onions , & Basil in a cream sauce
Breaded calamari
Breaded in spiced flour and served with tomato sauce
Brie Fritters
Breaded & DEEP FRIED SERVED WITH CRANBERRY JELLY
Scallops & Shrimp Aglio e olio
Tiger shrimp and sea scallops , onions & tomatoes in a olive oil garlic sauce
9' Flat Breadf Pizza
These items include garden salad & a Basket of fresh Bread.Upgrade to a caesar salad for $4 Extra Basket of bread $2
marcianos Pizzaz
chicken , goat cheese and mozzarella cheese , spinach asparagus in Roasted Rede pepper sauce
Traditional
Pepperoni , mushrooms with Tomato sauce and mozzarella cheese
Pollo pesto garlic
chicken , garlic sundried tomatoes, pesto , garlic and olive oil
Primavera
Grilled Vegetables , herb sauce & mozzarella cheese
Italiano
Italian sausage , bacon , pepperoni , ground beef , tomato sauce and Mozzarella
Mia Casa e su casa
Lasagna requries 48 hours notice when ordering
All meals include garden salad and fresh bread . Upgrade to caesar salad 4
Rigatoni Donatello
Asparagus , zucchini , Tomatoes in a rose sauce
Fetttucini Alferdo
Creamy Cheese sauce
add chicken , shrimp , scallops or salmon
Penne Italiano
Hot Italian sausage and sweet peppers in a tomato sauce
Rigatoni Primavera
Grilled broccoli , sweet peppers , onions , zucchini , tomatoes and mushrooms tossed with a choice of tomato basil sauce or on live garlic sauce . Add chicken or salmon 3 6
Linguini Pesto
Fresh basil & pine Nuts in a garlic olive oil sauce add chicken , shrimp or scallops 3 6
Rigatoni Alla vodka
Bacon , onion , tomatoes and mushrooms sauteed in vodka and tossed in a rose sauce
Spaghetti Angelo
Zuchini , pine nuts , sun dried tomatoes , capres and fresh basil in an oliveoil garlic sauce . Add chicken , shrimp , scallops or salmon 3 6
Fettucini CarBonara
Bacon in c cheesy egg sauce
Spaghetti & meat balls
Meatballs in a tomato meat sauce . Add sausage 3 6
Rigatoni Krystino
Sauteed chicken , hot italian sausage , mushrooms and sweet peppers tossed in a spicy cream sauce
Fettucini Michangelo
scallops , Gorgonzola cheese and eggplant in creamy pesto cheese sauce
Penne salmone
salmon , sweet peppers , fresh dill and goat cheese in a cream sauce
Penne Pollo
Grilled chicken , sweet peppers , black oilves and spinach in creamy cheese sauce
Rigatoni Johninni
Chicken , bacon , onions and tomatoes in a creamy pesto sauce
Linguini Wendi e olio
Shrimp and sweet peppers in a spicy lemon sherry garlic sauce
Linguini Alla Pollo
Chicken , artichoke hearts , black olive and sun dried tomatoes in a white wine olive oil garlic sauce , topped with feta cheese
Penne Alla Pollo
chicken , sun dried tomatoes and mushrooms in a cream sauce
Linguini Alla Bernaki
Spinach , black olives , feta and mozzarella cheese in a spicy Tomato basil sauce . Add salmon . Shrimp , scallops or chicken 3 6
Linguini Frutti di mare
Scallops , shrimps , mussels , calmari and onions in an olive oil garlic , cream , rose or tomato sauce
Penne Arriabiata
Tomatoes , green and Spanish oinins in a spicy Tomato sauce. Add hot italian sausage 3 6
Chicken Parmigiana
A breaded chicken Breast topped with tomato sauce , mozzarella and parmigiana cheeses , accompanied by a side of spaghetti in a tomato sauce pasta in alferdo sauce 2 substitute vegetables 2
Lemon pepper parmigiana
A 6 oz Chicken breast lightly dusted with a lemon pepper flour , pan seared and topped with mozzarella cheese and baked golden brown , served on a bed of fettuccini and finished with sauteed tomatoes , green , red and spanish onion in an olive oil garlic sauce. substitute grilled vegetables 2
Mediterranean Chicken
A 6 oz . Chicken breast grilled and served on a bed of spaghetti , topped with sauteed black olives , artichoke hearts , sundried tomatoes in a roasted red pepper cream sauce , finished with a sprinkle of feta cheese
Chicken Marco Pollo
Chicken stuffed with mozzarella cheese and broccoli , breaded and baked golden brown , topped with a button mushroom cream sauce , accompanied by a side of spaghetti
chicken pecan
A 6 oz. chicken breast coated with pecan and baked , finished with a cream baileys liquor sauce
Veal Parmigiana
a breaded cultlet seared and topped with tomato sauce , mozzarella and Parmigiana chesses , accompained by a side of spaghetti in a tomato sauce .pasta in alferdo sauce 2. substitute grilled vegetables 2
Veal Italiano
veal lightely floured and braded , stuffed with italian sausage and mozzarella cheese . Baked golden brown and finished with a creamy mushroom cheese sauce and served with spaghetti in a classic tomato sauce. Pasta in alferdo sauce 2 substitute grilled vegetables 2
Veal Marsala
Grilled Veal tenderloin , served on a bed of fettucini and topped with sauteed button mushrooms in a marsala wine cream sauce . Substitue grilled vegetables 2
Veal Pepperata
veal , lightly floured and breaded , stuffed with shrimp , baby spinach , egg plant , mozzarella and goat cheese , served on a bed of spaghetti and topped with a sun dried tomato , roasted red pepper , cream sauce . Substitute grilled vegetables 2
Veal Frangelico
Grilled Veal tenderloin , served on a bed of fettucini and topped with sauteed button mushrooms in a frangelico cream sauce , finished with grilled asparagus . Substitute grilled vegetables 2
Da Bomb Chocolate Cake
5 layers filled with chocolatw truffle and crunchy hazleunt crackers and glazed with fark ganache
Chocolate Rasbnerry Tartuffo
a sweet rasberry sherbert surrounded by a creamy chocolate ice cream , topped with whipped cream
Drinks
Speciality coffee
monty cristo
spainsh coffee
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Shout out to Marciano’s! Fabulous meal ! Owner and waitress were so hospitable. They both delivered food to our table and were very passionate about the food they were serving us. From our experience we found the Wine & sparking water to be reasonably priced. We had the vapolicella wine which was $47 a bottle Not cheap but not expensive. Significantly better than Kamoosh in Waterdown, food wise and for price of wine. You can find bottle of wine for $40. Vs $21 a glass ! We found th
The pasta dishes are excellent. Place has been newly decorated and cleaned up. It is a cafe with friendly service, great food and totally relaxed atmosphere. If you want to spend more money go elsewhere. It is totally excellent for what it is. "A pasta Cafe"
This is the best Pasta place to go to! The food and service is always amazing!
Good service,good pasta.
This is by far the best Italian restaurant! I have eaten in the best Italian restaurants in the GTA and none compares! We moved to Waterdown a few months ago and we are addicted! It’s not just the wholesome Italian food (all made from scratch) It’s the ambiance, the service and the entire experience. It’s difficult for any restaurant to have consistency. It’s just the nature of the food business. This restaurant has consistency, aside from everything else. It’s a winner!!
I had pasta with asparagus and zucchini and was hard pressed to find either in the pasta was used very minimally. Did not get value for the price here. The salad dressing on the greens not as good as I remember. Bread was not fresh tasted old.
I decided I wanted to try something new for my birthday dinner. Made a reservation - yes they do take them. We enjoyed our entire meal. Just the right amount of spacing from receiving our drinks, to receiving our apps. I had the Eggplant Parm.....piping hot and crisp, served with a fresh cold tomato sauce - perfect balance. My husband had the Scallop and Shrimp Aglio e Olio.....one of the best sauces I have ever tasted. The pieces of seafood were big - and cooked to perfection. Again....a nice break until our next course. The entrees come with salad and a bread basket.....we used the bread to sop up the rest of the sauce.....house salad has a wonderful dressing..and a very large crisp plate of greens. My only regret is that I could not finish it because I still had my main meal coming. Again.....perfect spacing until our mains arrived. I chose the Fettucini Carbonara.....out of this world - YUM. It was easy to see that the Chef made it to order.....pasta was al dente and even though there was a ton of bacon in the dish.....the sauce did not pick up the saltiness......my hubby had Penne Alla Gina.....he loved loved loved it. We did not tell our server it was my birthday until the end of the meal. As soon as we told her....she ran off and came back with a gift certificate for our next visit. We made a point of telling the Chef how much we enjoyed our meal. One guy in the kitchen - cooking fantastic food. No wonder it is so packed in the dining room with people popping in and out for take out. We will be back soon....and often.
It was alright. Probably wouldn't go back again. Food was nothing special though there was lot's on the menu. Service was great. We had wine. Disappointed they don't take American Express.
Why bother, my husband and I have tried to go a number of times, but unless you have a party of 6 you can't make reservations. Why bother! The last time we went the kitchen staff was noisy and dropped pasta sauce all over the kitchen and didn't even bother to clean it up. We also ordered the pasta with the pesto sauce, and no pine nuts!!!!! They said they were too expensive.... come on! What would a tbsp cost really!!!!!
Have been here several times and have not had a bad meal yet. I have had something different every tie and have enjoyed it all. Food is excellent and portions are generous. Entrees come with salad and fresh bread is on the table. It may be lacking in atmosphere, but the food and service highly make up for it. You will enjoy your meal and will not be disappointed! One of my favourite places to eat.
My boyfriend and I visited Marciano's for our first date and have gone back several times. Staff is great and the food is even better, with a very nice wine selection. Would and have recommened this restaurant to all my friends.
First time at the Waterdown location. Pasta was great..no need to order appetizer as you get a salad and fresh bread prior to the meal. Caesar salad was okay not worth the $3 extra dollars, boxed croutons and bottled sauce. Wine list was resonable. Service was attentive. Only downfalls: place is a dump, clean but dumpy, washrooms are bad, servers although attentive, chomping on gum the entire time, another larger guy came in as server/host wearing crocs, chef wearing shorts, just seemed unprofessional. Will be back for the pasta!!
We have been going hear for years. Love the food and love the atmosphere! I love the stratchetella and my husband loves the veal Marcella.
Food was yummy and portions were quite generous. The sauces are amazing! Great menu, everything sounded great - it was hard to narrow down the choices. Service was attentive and prompt.
Super yummy, fast service, good value, the place needs a bit of a face lift but the food is well worth it, been a couple times now, and food is very consistent.
Made a reservation a month ago. Went in at the specific time and was told they did not have our reservation. It appears they confused ours with another or completely didnt write this in. Not apologetic in the least nor tried to accomodate us. Would never recommend this place.
We are frequent visitors to Marciano's Pasta Cafe. We absolutely love the food and the people. The team that owns/works there are truly fantastic and make your visit enjoyable. The food is always amazing, hot and cooked to perfection. Marciano's house salad is one of my favourites.
visited marciano for the first time: was seated by the host in a seperate area off the main dining room although there were empty tables. this may have been for we looked asian. diners coming in afterwards were seated at the empty table..... if the management and staff discrimate in their thinking then i might conclude that this type of thinking filters down to cleanliness, cooking methods and food supply selection. it may not be the best but use, buy and cook in the cheapest way possible.
awsome experience and will be returning. Just loved the place
Marcianos always offers good food and friendly service. The staff enjoys themselves and in turn, so do their customers. They always remember you and make you feel important --- and they do this with everyone who comes in. The lady complaining about service was either in the wrong restaurant or is exaggerating. In many visit over the years, we have never had to wait an hour and a half for service - that comment sounds fishy.
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