Stuffed bread Rolls ND VG
Crunchy and stuffed with special potatoes, green peas, fresh coriander and ginger. Served with tamarind chutney.
Saffron Chicken Tikka GF ND
Roasted boneless chicken breast chunks sauteed with saffron, paprika, garlic, bell peppers, onions and fresh herbs.
Sheekh Kebab ND
Tender, spiced minced chicken, roasted on skewers in a tandoor oven. Sauteed with onions, bell peppers, garlic and ginger. Served with mint chutney.
Tawa Paneer GF
Browned indian cheese sauteed with tempered spices, onions, bell peppers, tomatoes and fresh coriander. Served with mint chutney.
Aloo Tikki ND VG
Herbed and spiced fried potato patties. Topped with chick peas and smothered in sweet and sour tamarind chutney.
Macchi Tikka GF ND
Skinned and deboned salmon marinated in spice paste and sauteed with carom seeds, coconut cream and lemon.
Chana Masala GF ND VG
Fresh chick peas flavoured with toasted cumin, ginger and raw mango powder. An old family recipe.
Daal Amritsari GF ND VG
An aromatic black lentil and kidney bean preparation seasoned with tempered spices and fresh mint.
Baigan Bharta GF ND VG
Smoked eggplant mashed and sauteed with caramelized onions, fresh tomatoes, peas and toasted spice
Aloo Gobhi GF ND VG
Lightly spiced potato and cauliflower dry curry with fresh peas and juicy tomatoes. Seasoned with ginger, garlic and fresh coriander.
Saag Paneer
Soft browned indian cheese, smoothered in an earthy preparation of ground mustard and spinach greens. Flavoured with caramelized onions, ginger, turmeric and green chili.
Paneer Veggie Twist GF
Browned Indian cheese, onions and bell peppers curried in a hot and tangy tomato and caramelized onion based sauce.
Butter Paneer GF
Soft indian cheese in a sweet, silky and nutty tomato sauce with garlic, fenugreek leaves and cardmom.
Matar Paneer Masala GF
Plump green peas and Indian cheese in a smooth tomato and cashew sauce seasoned with fennel seed.
Handi Chicken GF ND
A bold-flavored chicken dish in a light tomato-based sauce with freshly sliced onions and bell peppers.
Home-style chicken curry GF ND
Boneless chicken breast simmered in a coconut-based sauce, seasoned with mustard seed and curry leaf.
Butter Chicken GF
Tandoori roast chicken breast simmered in a rich, silky sauce of fresh tomatoes and cream, toasted cashews, fenugreek and garlic seasoned with garam masala and a bit of sweetness.
Lamb Twist Masala GF ND
Tender, boneless spring lamb rubbed with garlic and spices before being simmered in a spicy tomato-based sauce seasoned with fresh herbs.
Chicken Korma GF
Yogurt-marinated chicken cooked in a cashew-based sauce flavored with cardamon, keora and fennel.
Lamb Madras GF ND
Succulent spring lamb slow-cooked in a coconut, tomato and cashew nut sauce laced with a smokey blend of toasted spices and curry leaves.
Lamb Achari GF ND
Chunks of lamb saturated with the bright spice flavours of an indian pickle think savoury black salt, tangy raw mango powder, and woodsy fenugreek seeds.
Fish magic GF ND
Boneless, skinless salmon rubbed with fenugreek and garam masala, then gently cooked in a mild coconut-based sauce seasoned with-carom seeds and paprika. One of our chefs special dishes.
Goan fish curry GF ND
Filet of flounder in a spicy coconut-based sauce seasoned with goan red chili and coconut vinegar.
Chili shrimp GF ND
Perfectly cooked shrimp in a toasted coconut-based sauce infused with a blend of hot chilies and garlic.
Pappadums
Naan
Tandoori Bread
Garlic Naan
Tandoori bread with fresh garlic
Roti
Whole wheat tandoori flatbread
Matar Pulao
Premium aged basmati rice with green peas
Plain Rice
Premium aged basmati rice
Raita
Cooling yogurt with cucumbers and mint
Lime Pickle
Hot or Sweet, Your choice
Spicy mixed pickle
Indian mixed vegetable pickle
Mango Chutney
Hot and Sweet
Drinks
.White Wine, Red Wine , Sparkling Wine, Beer ,Hardys Riesling/ Gewurztraminer Australia ,
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