Les Vieux FourManago

Garlic bread

Bruschetta

Breaded parmesan fondue

Fried calamari

Fried zucchini

Homemade Cajun-style fries

Italian sausages

Eggplant parmigiana

Garlic snails

Smoked salmon

Shrimp cocktail

Prosciutto & melon

Antipasto à la Roberto

Shrimps, prosciutto and melon, breaded parmesan fondue, italian sausages and zucchini

Bocconcini bites

Bocconcini bites coated with crispy prosciutto, with pesto and a garlic roasted bun

Bocconcini and tomatoes

with homemade basil pesto

Mussels marinara

french shallots, garlic, capers, fresh basil deglazed with white wine and a touch of tomato sauce

Baby spinach salad

apples and melted Canadian Brie on honey croutons with a sprinkle of caramelized pecans

A mix of mango and avocado

baby spinach, covered in a honey lemon dressing with toasted almonds (en saisonéin season)

Arugula and candied pear salad

with Monsieur Séguins goat warm cheese, a sprinkle of pecan nuts and a drizzle of rasberry sauce

The Extreme

grilled and seasoned chicken on a bed of mixed greens, tomatoes, cucumber, red onions, grilled red peppers and house dressing (also available with classic caesar salad)

The Atlantic

on a bed of mixed greens smoked salmon, capers, red onions, olive oil and house dressing

Thaï grilled Teriyaki

chicken on a bed of mixed greens, grated carrots, bean sprouts, red peppers, mandarin

Scandinavian shrimp salad

A mix of young spinach leaves and stuffed avocado with shrimps and ailloli; strips of red peppers in a creamy garlic dressing

Napolitana

Tomato sauce and cheese

Canitello

Tomato sauce, cheese, green peppers and mushrooms

Québécoise

Tomato sauce, pepperoni, cheese, green peppers and mushrooms

Deliziosa

Tomato sauce, pepperoni and cheese

Meat Lover

pepperoni, sausages, bacon and smoked meat

Pizza Pollo

Chicken, asparagus, cheese and bechamel sauce

Marinella

Tomato sauce, garlic, onions, bacon and cheese

Lhawaïenne

Tomato sauce, ham, pineapple and cheese

West Island

Tomato sauce, shrimps, mushrooms, olives, green peppers and cheese

Tornada

Tomato sauce, garlic, sun-dried tomatoes, basil, oregano, and cheese

Frutti di Mare

Tomato sauce, tuna, clams, scallops, shrimps and cheese

Caparina

Tomato sauce, spinach, goat cheese and pine nuts

LItaliana

Tomato sauce, Italian sausages, mushrooms, olives and cheese

Le Vieux Four

Tomato sauce, pepperoni, green peppers, mushrooms and smoked meat

Margarita

Tomato sauce, black olives, anchovies and cheese

La Bianca

Broccoli, spinach, green olives, tomato sauce and cheese

La Pesto

Homemade pesto, artichokes, fresh tomatoes, crispy prosciutto, mozzarella and bocconcini, covered with fine herbs and fresh garlic

Gambare

Tomato sauce, shrimps, garlic and cheese

Végétarienne

Tomato sauce, artichoke hearts, spinach, fresh tomatoes and cheese

Pizza méditérannéene

Mediterranean spinach, fresh tomatoes, onions, feta, herbs and fresh garlic

Calzone

Tomato sauce, italian sausages, mushrooms, olives, onions and cheese

Chèvre Roquette

Cherry tomatoes, argula and goat cheese

Pizza Santa Fe

grilled chicken, bacon, fresh tomatoes, onions, garlic, basil

Pizza con trio

Gorgonzola, mozzarella and goat cheese

Pizza bocconcini

Bocconcini cheese, arugula, fresh tomatoes, basil and garlic

Foccacia

Fresh garlic, olive oil and cheese

Pizza Erico

Fresh tomatoes, italian sausages, onions, red and green peppers, mushrooms, grilled parmesan, herbs and fresh garlic

Garlic spaghetti

Spaghetti Napolitana

Fettucini Alfredo

Spaghetti à la bolognaise

Italian spaghetti with meatballs

Penne Arrabiata

tomato sauce, white wine and hot pepper

Lasagna di Casa

Capellini dangelo

olive oil, garlic, sun-dried tomatoes and a touch of napolitana sauce

Spaghetti végétarien

with sautéed broccoli, cauliflowers, carrots, asparagus, zucchini and peppers in a vegetable

Fettucini Carbonara

Shallots, bacon, garlic, white wine, cream and egg yolk

Tortellini sauce rosée

Farfalle

Farfale with slightly spiced italian sausages grilled onions, peppers and mushrooms in a fresh basil and garlic sauce with a dash of tomato

Penne alla Romanoff

flambéed in vodka, with rosée sauce and shallots

Fettucini Gigi

rosée sauce, white wine, prosciutto, mushrooms and shallots

Capellini dangelo alla Telefono

Fresh basil, napolitana sauce and melted bocconcini

Smoked salmon penne

Linguini with fresh clams

your choice of tomato or white wine sauce

Shrimp linguini

sautéed tiger shrimps, garlic, basil, lemon zest and sun-dried tomatoes, deglazed with white wine and covered in goat feta and toasted pistachios

Fettucini aux légumes

Asparagus, portobello mushrooms, roasted red peppers and fresh spinach with a tomato and goat cheese base

Seafood linguini

Atlantic shrimps, fresh scallops, fresh clams and fresh mussels

Scallopini di pollo

Chicken cutlet served with garlic spaghetti

Pollo alla Paillard

Chicken cutlet marinated in basil, garlic and fine herbs, served with penne Arrabiata

Poulet Manago

Chicken breast stuffed with roasted red peppers, asparagus and brie cheese. All wrapped in crispy prosciutto in a creamy sauce with wild mushrooms served with Pesto Pasta

Pollo Parmigiana

Chicken cutlet, tomato sauce, parmesan and mozzarella served with napolitana spaghetti

Chicken Supremea

Covered with honey and balsamic, grilled and caramelized vegetables trio with goat cheese, portobello mushrooms, red peppers and zuchinnis, served with garlic spaghetti.