OCEAN TREASURES MENU - Parsons Harbour View Cabins & Restaurant
All meals served with soup, potato, vegetable, fresh dinner roll, tea or coffee, and dessert.
PAN FRIED COD OR HALIBUT
Tender filet of cod or halibut lightly coated with flour and sautéed until golden brown.
POACHED COD, HALIBUT, OR SALMON
GRILLED COD, HALIBUT, OR SALMON
FISH PLATTER
Chefs assortment of cod, salmon, halibut, shrimp or scallop.
SCALLOP DINNER
POACHED LOBSTER
(Seasonal Price)
FISH AND BREWIS
Salt fish served with traditional hard bread and schrunchions.
ENTREES
STEAK
Pan fried to order and served with onions.
PREORDER ENTREES
As it is our policy to serve only fresh food, the following selections require prebooking due to preparation time. Roast Chicken, Roast Beef, Roast Turkey, & Jiggs Dinner.
ROAST CHICKEN
Stuffed chicken oven roasted to golden brown.
ROAST BEEF
Seasoned and oven roasted.
ROAST TURKEY
Stuffed roasted turkey
JIGGS DINNER
Traditional Newfoundland Dinner of salt beef, potato, cabbage, turnip, and peas pudding. Served with roast beef and gravy.
LIGHTER FARE
SOUP
Prepared fresh daily. Served with dinner roll or crackers.
COLD SANDWICH
Choice of roast beef, ham and cheese, or lettuce and tomato. Served on whole wheat.*Soup and sandwich served with coffee tea, or milk and dessert.
TOSSED SALAD
STARTING YOUR DAY
Toast
Served with tea or coffee and jam
French Toast or Pancake
Served with tea or coffee
Eggs
(Choice of poached, boiled, scrambled, or fried). Served with coffee/tea, toast, jam, and juice.
Bacon and Eggs
Served with coffee/tea, toast, jam, and juice.
Cereal
Cold or hot
DESSERTS
Homemade Pie
Ice Cream
Tart
(Bakeapple or Partridgeberry)
Cheesecake
(with Homemade Jam)
Drinks MENU - Parsons Harbour View Cabins & Restaurant
Coffee, Tea, Herbal Tea, Milk, Coke, Pepsi, and Sprite