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Starts November 28h to January 7th. Belly Dancer every night we are open. No separate billing.
Closed all day December 25th and 26th. January 1st Closed all day. November 27th,28th and December 10th closed dinner for private parties
Tuesday to Friday Lunch
1130-300pm. Children 10 and under half price. 2 hour seating limit. Reservations recommended. no senior pricing. last call 230pm
Saturday Lunch
1200-300pm. Children 10 and under half price. Reservations recommended. Last call 230 pm. no senior pricing
Sunday Lunch
1200-230pm. Children 10 and under half price. 2 hour seating limit. Reservations recommended. no senior pricing
Tuesday to Thursday Dinner
500-915pm. Children 10 and under is half price. Belly dancer show 730pm Last call 830pm. Reservations recommended.no senior pricing.
Friday Dinner
5-1015pm. Children 10 and under $18.95. Live music 800 -1015pm. Belly dancer 830pm. Last seating 9pm. no senior pricing
Saturday Dinner 1st Seating
500-730pm. Children 10 and under half price. Belly dancer show 620pm. Reservations recommended. This is a timed seating meaning it ends at 730pm regardless of arrival time.
Saturday dinner 2nd Seating
745-1015pm. Children 10 and under $19.95. Live music 8-1015pm. Belly dancer 9pm. Reservations recommended.no senior pricing
Sunday Dinner
2:00pm-900pm. Children 10 and under is half price. Belly dancer show 730 pm Last call 830pm. Reservations recommended. 2 hour seating limit.no senior pricing
Tuesday Dec 24th dinner(Christmas Eve)
430-830pm.Last call 8:00pm Belly dancer 715pm. Children 10 and under $19.95.Takeout closes by 7pm. 15% gratuity added to every bill. No seating after 7pm. Roasted Lamb on buffet.
Dec 31`dinner(New Years Eve)
430-830pm.Last call 8:00pm Belly dancer 715pm. Children 10 and under $19.95.Takeout closes by 7pm. 15% gratuity added to every bill. No seating after 7pm. Roasted lamb will be on buffet
Tuesday January 7th dinner( Orthodox Christmas )
5-9pm Last call is 800pm. Belly dancer show 730pm. 15% gratuity added to every bill. No seating after 730pm Roasted Lamb will be served.
All orders must be placed by Friday October 11th by 3pm. Limited quantities will be sold.
Turkey Special ( 7 to 9 people)
A Whole Roasted Turkey stuffed with our hashweh(ground meat & rice). It will be served with creamy mash potatoes, grilled and sauteed vegetables, gravy, cranberry sauce and our made in house banana bread(contains walnuts) for dessert.
Hummos with Meat
meat or chicken shawerma on top of hummos w/ olive oil and nuts. 1 piece of pita
Hummos
chic pea dip
Taheena
sesame seed dip
Babaghanouj (Eggplant Salad)
roasted eggplant puree into a dip.
Labaneh
pressed yogart
Tabbouleh
Fine chopped parsley ,tomato,burba(wheat),onion in lemon .dressing.
Middle East Salad
lettuce,cucumber, tomato
Mixed Pickles
green & black olives, pickled turnips, and spicy bell peppers
Chicken Salad (Tawoo or Shawerma)
1 skewer of tawoo or shawerma over a salad and a garlic sauce.
Couscous Salad
Cous Cous mixed with onion,chic pea,& peppers in a lemon vinegar dressing.
Bean Salad
lima bean with chopped onion,pepper,parsley,oregano in vinegar dressing.
Eggplant & Chickpeas (In Tomato Sauce)
Chunks of eggplant and chic peas in a onion garlic tomato sauce
Okra (In Tomato Sauce)
Okra in a onion basil tomato sauce
Falafel
Chic pea and fava bean balls...gluten free
Lentil Soup
Fried Eggplant
sliced fried eggplant with a lemon garlic dressing
Sautéed Tomatoes
Sliced tomatoes sauteed in garlic tomato sauce
Falafel Salad
3 falafel balls on our middle east salad and a 2 ounce tahina sauce
Maza Plate
Includes Tabbouleh, Salad, Babaghanouj, Hummos, Taheena, Falafel, Mixed Pickles& Pita
French Fries
served in our in house made pita bread with topping of your choice. Our bowls is a breadless sandwich size. Topping lettuce or rice ,onion, tomato, cucumber, coleslaw,pickled turnip, taheena, hummos, garlic sauce. Upsize the bowl for $5 more
Falafel
chic pea/fava bean balls
Shawerma
meat or chicken choice
Kabab
ground beef and lamb mixed
Chicken Tawoo
chicken breast cubes
Za'tar
Large Flat Bread Seasoned with Dried Thyme, Sesame Seeds and Olive Oil
Cheese
3 cheese pizza
Vegetarian
Cheese, Tomato Sauce and Beef Sausage
beef pepperoni
Spinach & Cheese
Each Additional Topping
Pita (Per Package - 5 Flat Breads in Each)
all pita bread is made fresh in house every day
crispy garlic bread
5-6 pieces
All Dinners served with Rice or Fries, Salad, and Pita. ( Maza & Jerusalem fries excluded)
Meat or Chicken Shawerma
our 24 hour marinated then shaved meat. 2 oz garlic sauce
Kabab
2 Charcoal-broiled skewers of ground beef and lamb with onions, parsley, garlic and spices
2 oz garlic sauce
Shish Tawoo
2 Charcoal-broiled skewers of cubes of marinated chicken breast. 2oz garlic sauce
Lamb Shish Kabab
2 Charcoal-broiled skewers of Fresh Ontario Lamb. 2 oz garlic sauce
Beef Shish Kabab
2 Charcoal-broiled skewers of tender, juicy cubes of beef. 2 oz garlic sauce
Kabab Supreme for Two
4 skewers of Kabab served on a bed of sautéed tomatoes, topped with chopped onions, parsley and mixed roasted nuts
Jerusalem Fries
French Fries layered with chickne shawerma, drizzled with taheena, sumac and a scoop of garlic sauce.
Maza Plate (VEGAN)
Includes Tabbouleh, Salad, Babaghanouj, Hummos, Taheena, Falafel Mixed Pickles & Pita bread
1 skewer
Chicken Tawoo
5 cubes of chicken breast
Kafta Kabab
5 cubes of ground lamb and beef with spices made in house
Lamb
5 Ontario lamb cubes
Beef
5 tender beef cubes
Your choice of Meat: Skewers of Chicken, Kafta Kabab. Served with Hummos, Babaghanouj, Tabbouleh, Falafel, Middle East Salad, Fried Eggplant or Sautéed Tomatoes,Mixed pickles, Rice,Garlic Sauce, Hot Sauce and Pita. **Lamb and beef skewers can be substituted for $4 a skewer. No substitutions
**QUANTITY OF SKEWERS IS BASED ON THE NUMBER OF PERSONS**
Combo for Two
4 skewers
feeds 2-3people (Reg value $75)
Combo for Four
8 skewers
feeds 4-6people (Reg value $150)
Combo for Six
12 skewers
feeds 6-9people (Reg value $225)
Combo for Ten
20 skewers
feeds 10-15 people (Reg value $350)
For further information on catering prices and items, please contact the restaurant. orders for catering need to be placed 2 days in advance
Fresh, Whole Ontario Lamb - Stuffed and Roasted
must be ordered 1 week prior
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We have ate here now a few times and have always enjoyed our meal. We went for the first time today for lunch buffet and it was quite busy. Not as many choices as what you would have in the evening but still quite good. The only thing that always seem to be a slight problem is they never have enough staff working. What staff they do have are ran off their feet. So waiting for refills or anything else takes a bit of time. The quality and taste of the food is excellent.
The food was great, the server was awesome, the only thing I don't thing they realized that the plates were dirty not like dirty that they weren't washed they just was crusty we are able to tell how there wasn't enough effort put into washing the plates, uasually using dishwashers you have to run the plates a few times.
Their waiters are great. However their employees in the kitchen such as the chefs have a very bad attitude towards the customers. They were rude with the customers and they avoid trying to talk to customers.
The food is very good here, but the service leaves something to be desired. Also, they billed our VISA twice, but I guess that could happen anywhere. They fixed it.
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