Walk into the Royal Caribbean Cafe on St Clair and it’s as though you’ve left the streets of Toronto and stepped into a laidback-yet-chic beach side restaurant in Jamaica, from where owner and chef, Ainsley Palmer hails. “The decor is modern and warm,” he says. “We have comfy orange and terracotta cushions and natural materials to give a beach feeling. It feels like summer in here!”
It’s the perfect setting for the authentic Caribbean food that Ainsley has served since 1996. “I’ve always focused on Caribbean food,” Ainsley explains. “The menu rarely changes, but I also make some creative twists to spice it all up. People always like something different and I love seeing satisfied customers.”
Whether it’s a tasty roti, serving of oxtail soup, vegetable curry and coconut stew on rice or a shrimp stir-fry, the dishes not only taste like home, but they’re also elegantly presented with plates that offer an explosion of colour.
Troipical Shrimp Salad
Spicy Shrimp,Plantan Chips, Pineapple & Avocado On A Bed Of Crispy Greens With Our Special House Dressing
Jamaica Codifish Fritters
Bonelesss Codfish Combined with Herbs & Spice Herbs & Spices Served With Plantain
Ackee Bruschetta
Ackee And Saltfish Sauteed With Onions, Tomato & Peppers, Served On Baquette
Mini Escovietch Fish
Fried King Fish Served with Spciy Pickled Vegetobles
Jerk Chicken Avocado Salad
Sliced Jerk Chicken Breast, Avocodo, Cherry Tomatoes & Crispy Green Banana Served On A Bed Of Greens
Soup Of The Day
Made Fresh Daily, Ask Your Served
Caribbean Curry Goat Or Chicken
Authentically Seasoned Goat Or Chicken Cooked the Jamaican way
Chef's Oxtail
Chef's Special recipe Braised And Simmered To Pertection
Jerk Wings
Succulent Wings, Seasoned With Chef's Special Jerk Blend And Served With Ffestival
Jamaican Stir Fry
Vegetables Sauteed With Chef's Unque Spices Served With Chicken
Paradise Chicken
Chunks Of Braised Chicken Simmered In A Rich Gravy
Cripsy Fried Chicken
Moist Crispy Chicken Seasoned Perfectly With Your Coice Of Selected Sauces
Our Jamaican Jery Chicken
Tender Chicken Coated With Chef's Special Homemade Jerk Blend
Roti
Your Choice Of Delicious Chicken, Goat Or Veggie Filling
Royal Caribbean Fish
red Snapper Fried Or Steamed To Perfection With Okras
Escoveitch Fish
Kingfish Or Snapper Fried And Served With Hot Pickled Vegetables & Festival
Tiger Shrimp
Fresh Tiger Shrimp With Your Choice Of Preparation Jerk Curry Coconut Or Sauteed. Ask Your Served=r
Jerk Salmon Steak
Salmon Staek Grilled & Served With A Seasonal Salad
Ackee & Salt Fish
Ackee And Saltfish Sauteed With Onions, Tomato & Peppers, Served With Provisions OR Festival
Island Style Sea bass With Mango
Pan Seared And Served With A Zesty Mango Chutney
The Royal Combo
Vegetables Sauteed With Chef's Unique Spices Served With Chicken & Shrimp
Curried Lobster Tail
Of Lobster Tail Simmered In Chef's Blend Of Spices And Curry & Served On A Bed Of Steamed Rice
Chef's Touf
Lightly Fried touf Chunks Simmered In A Spicy Sauce With Okras Served With Rice & Vegetables
Ital Veggie Stew
Chunks Of Veggies Stewed With Pumpkin & Chickpeas In A Light Coconut Curry
Soy Mince
Delicious Veggies Ground In A Tangy Tomato Sauce Served With Pasta
Chef's Vegetables Stir Fry
Vegetables Sauteed With Chef's Unique Spices
Roti
Your Choice Of Veggie Stew Or Stir Fry Vegetables
Rice And Peas
Plain Rice
Festival
Plantain
Bammy
Provisions
Our Famous Sweet Potato Pudding
Coconut Cake
Troipical Ice Cream
Drinks
Homemade Juices, Imported From Jamaica, Bottled Juices, Soda, Water, Cocktails, Domestic Beer, Imported beer, Mixed Drinks, Shots, Liuquer, Whiskey, Wine
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It is not one of the best, it is the best I have ever been to unless there is another then,there are no competitors so far..
Very very bad service that’s all I have too say.
Came with this chick. She wanted to try it. It was pretty drab. The food was weird and greasy. The fly kept getting in the way. I have to say the cashier handled cash and then food and then cash and it was extremely unsanitary. Based on the atmosphere we drank minimally and left ASAP.
I live in the area of St Clair. W. I frequent all the restaurantes in the area and stumbled upon Royal Carribean Restaurante. It was a weds afternoon and ordered the fish soup and I have been going back there, every weds. Make sure you get there before 6p.m. cause there will be none left. That was 7 years ago. The brown stew snapper fish with tons of carrots and okra on rice and peas is mouth watering. It wasnt long before you see the owner Anisley poking his head out of the kitchen to say hi. Love the experience
My husband and I are of Jamaican decent. We recently discovered this place. We are in the St. Clair area most Saturdays and we look forward to visiting this restaurant whether it is to get the sweet potato pudding( my fav), a fish soup or a complete escovich fish meal. It is the most authentic tasting Jamaican restaurant around and we have been to almost all the Jamaican restaurants. Try something different each time you go it is worth it.
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