Lundi | |
---|---|
Mardi | |
Mercredi | |
Jeudi | |
Vendredi | |
Samedi | |
Dimanche | |
Appelez pour plus d'information: Dimanche, Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi. |
Appelez pour plus d'information: Dimanche, Lundi, Mardi, Mercredi, Jeudi, Vendredi, Samedi. | |
---|---|
Vérifier avec le marchand |
(All dips served with Pita bread.)
TZATZIKI
Yogurt, crushed garlic, cucumber, dill and mint.
TARMASOLATA
Egg fish dip
TIROKAFTERI
Feta cheese, sweet red peppers and hot red peppers.
HUMMUS
Chickpeas, tahini, roasted garlic, lemon, olive oil and fresh thyme.
MELITZANOSALATA
Eggplant, garlic, olive oil, walnuts, honey and peppers.
MIX DIPS
A combination of any three dips.
SAGANAKI
Brandy flambe floured kefalograviera cheese.
MARINATED OLIVES
Kalamata olives topped with olive oil and herbs.
DOLMADES
Vine leaves, stuffed with rice and fresh herbs, crushed
coloured pepper with butter lemon sauce
BUTTERFLY LEMON SHRIMP
Butterfly shrimps, topped with white wine,lemon,butter,capers,dill and cherry tomatoe sauce
MUSSELS
Mussels, sauteed onion, celery, fennel, turmeric, lemon juice, feta cheese, and white wine sauce.
OCTOPUS
Grilled octopus, fava, caper leaves and balsamic cream, olive oil and oregano.
SPANAKOPITA
Spinach pie, stuffed with leek,white & green onion, feta cheese, dill, herbs topped sesame seeds and honey
FRIED OR GRILLED CALAMARI
Lightly floured pan fried calamari or grilled calamari served with tzatziki dip.
GREEK FRIES
Fresh cut fries, feta cheese, lemon mustard dressing and fresh oregano.
CRISPY ZUCCHINI
Ouzo and beer battered pan fried zucchini with honey and tzatziki.
STICK TRIO
Chicken, pork, lamb sticks served with tzatziki,onion and grilled tomato.
KEFTE
Fried beef and lamb meatballs, served with tzatziki & garlic basil tomato sauce
IMAM BAYILDI
Half roasted eggplant, topped with fresh tomato sauce, roasted garlic, feta cheese, fresh thyme and oregano.
GREEK SALAD
Iceberg and romaine lettuce, tomatoes, cucumber, feta cheese, red onions, olives, coloured peppers and chefs dressing.
HORIATIKI
Village style salad, tomatoes, red and white onion, feta cheese, capers, and caper leaves.
MAROULOSALATA
Romaine lettuce, cucumbers, green onions, dill, lemon juice, vinegar and olive oil topped with dried cranberries.
CHRISTINA'S
Arugula, mixed greens, parmesan cheese, tahini, pine nuts, raisins and lemon honey tahini dressing and balsamic cream.
Add any of the following protein to your salad
RIGATONI BOLOGNESE
Home made bolognese sauce with cherry tomato,white wine-,fresh basil,garlic,parmigiano reggiano
SEAFOOD PASTA
Linguini, mussels, shrimp, calamari, cherry tomato sauce, fresh basil,onion and garlic
PAIDAKIA
Lamb chops served with roasted lemon potatoes, rice and tzatziki dip.
CHICKEN SOUVLAKI
Served with roasted lemon potatoes, rice, homemade coleslaw and tzatziki
PORK SOUVLAKI
Served with roasted lemon potatoes, rice, homemade coleslaw
and tzatziki.
LAMB SOUVLAKI
Served with roasted lemon potatoes, rice, homemade coleslaw and tzatziki.
BRAISED WINE CHICKEN
Slow cooked chicken braised in white wine-,lemon juice,coriander. Served with mashed potatoes-carrots-celery.
KONTOSOUVLI
Slow roasted marinated pork, served with fresh cut fries, onions, peppers, tomatoes, tzatziki dip and Christinas red sauce.
OSSOBUCO
Stewed bone-in beef leg in red wine. Served with mashed potatoes,carrots and celery
BLACK ANGUS RIB EYE STEAK
Basted with butter and fresh herbs. Served with mashed potatoes and mixed seasonal vegetables.
LAMB SHANK
Lamb shank braised in red wine,garlic,onions,paprika,oregano. Served with mashed potatoes-carrots-celery
MOUSSAKA
Eggplant, zucchini, potatoes, peppers, mushrooms, minced beef and lamb, topped with cheese bechamel cream. Served with Greek salad and tzatziki dip.
VEGGIE MOUSSAKA
Eggplant, zucchini, potatoes, peppers, mushrooms, topped with cheese bechamel cream. Served with Greek salad and tzatziki dip.
MEAT PLATTER FOR THREE
Lamb chops, pork souvlaki, biftekia, chicken breast, sausage, fresh cut fries, rice in a mustard lemon sauce, and tzatziki dip.
SEAFOOD PLATTER FOR THREE
Grilled calamari, butterfly shrimps, mussels, salmon, whole lobster, rice, honey mustard lemon sauce, mixed seasonal vegetables and taramosalata dip.
SANTORINI COD FILLET
Mediterranean Bearnaise Sauce enriched with capers, dill
and green onions. Served with rice and mixed seasonal vegetables.
WHOLE FISH OF THE DAY
Topped wtih capers. Served with rice and vegetables
SOLOMOS
Salmon with a honey mustard sauce served with rice, mixed seasonal vegetables and tarama.
GRILLED CALAMARI
Served with rice, mixed seasonal vegetables and taramosalata dip.
FRIED CALAMARI
Served with rice, mixed seasonal vegetables and tzatziki dip.
BUTTERFLY SHRIMP
Butterfly shrimps toped with white wine, lemon , capers, dill, cherry tomatoes sauce served with rice,mixed seasonal vegetables and tarama.
CHICKEN SOUVLAKI ON A PITA
PORK SOUVLAKI ON A PITA
HOMEMADE BEEF AND LAMB BIFETKI
HOMEMADE CHICKEN FINGERS
ROASTED LEMON POTATOES
RICE
SEASONAL MIXED VEGETABLES
FRESH CUT FRIES
GARLIC PITA BREAD
PITA BREAD
MEDITERRANEAN
Onions, Peppers, Olives, Fresh Basil, Oregano, Feta.
Served with Fresh Cut Fries & Fruits
LEEK
Onions, Dill, Leeks
Served with Fresh Cut Fries & Fruits
MUSHROOM
Onions, Bacon, Peppers, Yellow Cheese
Served with Fresh Cut Fries & Fruits
ALL DAY BREAKFAST
Two fried eggs.
Served with French or Home Fries & Fruits
Option of Bacon or Sausage
EGG TRIO
Three Pan Fried Eggs
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
SCRAMBLED
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
EGGS BENEDICT
Two Poached Eggs on a Bun, Arugula, Hollandaise Sauce
Served with Fresh Cut Fries & Fruits
Option of Bacon or Sausage
SMOKED SALMON BENEDICT
Two Poached Eggs on a Brioche Bun,
Smoked Salmon, Capers, Arugula, Hollandaise Sauce
Served with French or Home Fires & Fruits
TRADITIONAL BRIOCHE FRENCH TOAST
Prepared fresh in-house, topped with fresh blueberry compote and seasonal fruits.
BLUEBERRIES SENSETION FRENCH TOAST
Prepared fresh in-house, topped with maple syrup,
sprinkled icing sugar and seasonal fruits.
BANANA CHOCOLATE NUTELLA
Prepared fresh in-house, topped with a fresh banana,
nutella chocolate and seasonal fruits.
Made Fresh in House.
TRADITIONAL BUTTERMILK PANCAKE
Stacked pancakes prepared fresh in house
served with seasonal fruits and maple syrup.
BLUEBERRY SENSATION
Stacked pancakes prepared fresh in house
served with seasonal fruits and fresh blueberry compote.
CHOCOLATE / NUTELLA
Stacked pancakes prepared fresh in house
served with seasonal fruits and chocolate chips and nutella.
TRADITIONAL WAFFLES
Prepared fresh in-house, topped with maple syrup,
sprinkled icing sugar and seasonal fruits.
STRAWBERRY SENSATION WAFFLES
Prepared fresh in-house, topped with homemade
strawberry compote and seasonal fruits.
BANANA CHOCOLATE NUTELLA WAFFLES
Prepared fresh in-house, topped with a fresh banana, nutella chocolate and seasonal fruits.
CLUB SANDWICH
Chicken, Mayonnaise, Lettuce and Tomatoes on a Toasted Bun
Served with Fresh Cut Fries & Fruits
CHICKEN AVOCADO SANDWICH
Grilled Chicken Breast - Avocado
- Marinated Peppers - Feta Cheese Spread
Served with French or Home Fries & Fruits
CHRISTINA'S BURGER
Homemade Patty from Ground Beef & Lamb, Sliced Tomato, Lettuce, Onions, Special Sauce
Served with Fresh Cut Fries & Fruits
CHEESE BURGER
Homemade Patty from Ground Beef & Lamb, Cheddar Cheese, Sliced Tomato, Lettuce, Onions, Special Sauce
Served with Fresh Cut Fries & Fruits
BANQUET BURGER
Homemade Patty from Ground Beef & Lamb, Cheddar Cheese, Sliced Tomato, Lettuce, Onions, Bacon, Special Sauce
Served with Fresh Cut Fries & Fruits
METAXA ROASTED TURKEY SANDWICH
Brioche Bread - Roasted Marinated peppers
- Mayonnaise - Metaxa Brandy Gravy
Served with Home or French Fries.
BLOODY CAESAR
Clamato Juice, Lemon Juice, Worcestershire, Horseradish, Tabasco, Celery Salt, Black Pepper
MOHITO
2oz. White Rum, Simple Syrup, Mint Leaves, Soda Water.
MIMOSA
Orange juice, Champagne, Cointreau.
LUNCH SPECIAL
APPETIZER
Choice of:
Tzatziki, Taramosalata, Hummus, Dolmades, Kefle
ENTRÉE
Choice of:
Pork or Chicken Souvlaki Dinner, Pork or
Chicken Souvlaki Wrap served with fries or
Bifteki Dinner, served with tzatziki, rice and potato
DESSERT
Homemade maklava
Monday - Friday 11:00 a.m. - 5:00 p.m.
8 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
3 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
0 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
0 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
1 |
Visited Christina's couple of days ago. I felt like I was at a restaurant on one of the Greek Islands. There was entertainment, a bouzouki player and a belly dance who were very good. For some people they might find it a little noisy, but that added to the atmosphere and it only lasted while the belly dancer performs. The food was great, especially the grilled octopus, kolokithokeftes (zucchini croquettes) and the kalamari for appetizers. Our entrees consisted of lamb chops, whole fresh grilled sea-bass and rack of lamb. Everything was delicious. We had two bottles of a nice Cabernet Greek wine. Portions are large and well presented so is the service.
The atmosphere and entertainment was so much fun! The belly dancer was energetic and fun. The service is professional and friendly. The food was great, try the rack of Lamb and the Kalamari crispy and very tender. We were in a large group and everyone talked about how delicious their meal was. This is now our favorite place in Greek town.
I went there in the summer for the first time and absolutley loved the food. The service was great, fast and freindly. Would definetely go back again.
great overall atmosphere and service. the crowd is on the older side and the place is seemingly more of a family place (greeks primarily). i tried the tested and true thing on the menu the souvlaki on the menu as i've had bad experiences in the past when i order something I don't know - yes their menu is entirely greek. the ambiance is great when your inside. the live music was a bit too loud for us. the service was great throughout and their were no complaints with the food. nothing special though which is why I wouldn't visit again - across the road and in the entire area you will find less expensive areas to eat in.
We went there so many times, and will go again. nice atmosphere (Friday and Saturday) with belly dancer and nice Greek music. Very reasonable prices and nice food
Vos amis connaissent peut-être cette entreprise? Partagez cette page sur Facebook et découvrez ce qu'ils en pensent!